Recipes > Watermelon, Mango & Banana Ice Lollies

Watermelon, Mango & Banana Ice Lollies

Watermelon, Mango & Banana Lollies Recipe by Annabel Karmel

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Watermelon, Mango & Banana Ice Lollies

  • Suitable For Freezing
  • 5 Mins (plus freezing)
  • No cook
  • 6 ice lollies

Ingredients

  1. 200g watermelon cubed and seeds removed
    100g ripe mango, cubed
    100g banana, sliced

Method

  1. Measure all of the ingredients into a bowl. Blend until smooth using a stick blender. Pour into 6 ice lolly moulds. Place in the freezer for 6 to 8 hours until frozen.

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