Sushi Wraps 2-Ways

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Sushi Wraps 2-Ways

Ingredients

  1. Hummus, carrot & lettuce wrap

    1 wrap
    2 tbsp hummus
    1 small carrot, peeled + grated
    2 lettuce leaves

  2. Chicken, plum sauce & lettuce wrap

    1 wrap
    2 tbsp mayonnaise
    1 tbsp plum sauce
    50g cooked chicken breast, sliced
    2 little gem lettuce leaves
    50g cucumber, sliced into thin strips

Method

 

Spread the hummus over the wrap. Put the carrot and lettuce in the centre in neat rows. Fold over one side and roll up tightly to form a roll. Slice into 3 pieces.

 

Spread the mayonnaise over the wrap, then the plum sauce. Put the chicken in the centre and arrange the lettuce and cucumber next to the chicken. Fold one side over and roll up tightly to form a roll. Slice into 3 pieces.

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